HYC Update – Busy!

Just a quick check-in for me today.  I don’t really have much to update you on, since I haven’t gone to WW for the past two weeks because of other events going on.  I know in theory I could go on a different day, but my schedule is so hectic that Sundays are almost the only day I can make it.  Plus, I guess I needed a bit of a break. 

In other news, today is the first day of an extra “summer school after school” class that I’m going to start to teach.  It’s aimed at seniors who need English to  graduate.  I’m actually looking forward to it because the curriculum I developed is all about real-world information, non-fiction articles, and rhetoric.  It should be fun to teach, and the kids should be really motivated (pass or don’t graduate!).  I designed it to be Tues, Wed, Thurs from 4pm-5:30pm, which means my schedule on these days is now even more impacted.  The good thing?  I’m getting $2900 (before taxes), which will help me with a down payment for my “new” car when my lease is up this August.

I’m still going strong on my TNT trainings and have even started on my OYO (on your own) walks (finally!!).  I’m mad at myself for forgetting my sneakers today, because I could’ve taken a good walk during the 2 hours between the end of school and the beginning of my new class.  Ah well, maybe on Thursday. 

Last night I made this delicious Mushroom Casserole that SweetiePie posted on her blog the other day.  I changed it slightly by adding crimini mushrooms instead of button, but other than that I stuck to her recipe. I would’ve added a bit more of a kick by adding some cayanne pepper, but that’s just me, I’ve been into spicy food lately.   I’d definitely recommend it, because it’s GOOD, and really easy.   It was  definitely perfect for  lunch or a light dinner.  It makes 6 hearty servings, so you’ll  have plenty of leftovers for lunch.  Yum!

I hope all of you are doing really well and have a marvelous week!

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