I started Phase 1 again two weeks ago (more or less, ok, well, actually less), and it was a lot more difficult for me this time. The first week went well, but this past week, the second week, was harder for me.
Eating eggs for breakfast for two weeks is not something I like by any means. I used to hate eggs, but since I have started SBD, I’ve grown to tolerate them. Sometimes I even actually found myself enjoying them. But after 10 days of eggs for breakfast, I was so ready for some oatmeal!!
I’ve also been really curious to try using whole wheat panko breadcrumbs on some boneless, skinless chicken breasts. I stopped at Whole Foods today and bought some (the only store in my area to have them), and I have some chicken baking in the oven as I write this.
The thing I love about SBD is that it has this option of switching back and forth between Phase 1 and Phase 2 whenever I feel it’s needed.
I did pretty well on Phase 1 this round, although I think not working out at all really affected how much I lost. Still, I’ve lost 11 1/2 pounds so far. This is much slower than I would’ve liked, but I know it’s because I haven’t been working out.
I’m off for the next week, and one of my main goals is to really kick the exercising into high gear. I have a 3-day pass to Club One, which I intend to use while I’m on this February break. I may not be able to afford to join just yet, but I’d like to see what the club is like, and if it’s as phenomenal as I expect it to be.
Bella on the Beach 
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