It’s Wednesday, which means it’s time for a WIAW. What I Ate Wednesday is a fun weekly post/blog social event started over at Peas and Crayons. If you want to follow my eats everyday, become my friend on MyFitnessPal.
Breakfasts:
My first time using PB2 – I loved it in my smoothie on Saturday!
I got this idea from Truly Jess: layered oats + Fage + PB2. It was so hearty and stayed with me for hours.
Lunches:
My usual wrap (Flatout, 2 oz turkey, 2 oz ham, 1 wedge Laughing Cow, romaine leaves) + cucumber sprinkled with Tajin (chili lime seasoning I get from the Mexican market).
I tried one of the Lean Cuisine salad creations, and added my own romaine. It was convenient and tasted good, but not something I’d buy on a daily basis. I can make my own salads just as well for less.
Dinners:
Stir fry: jalapeno chicken sausage, kale, onions, mushrooms, red and green bell peppers. (sorry the photo is so dark).
My Hungry Girl 10-Alarm Turkey Chili with 1 TBSP Greek yogurt and 1 oz shredded cheese + a salad. Great on a cold night.
Skinnytaste.com’s baked chicken cutlet (her recipe uses lemon juice & olive oil instead of egg before dipping into the breadcrumbs, and I love the fresh flavor the lemon adds to the chicken) with broccoli rabe. This was the perfect Sunday Dinner meal – very Italian.
Snacks:
Absolutely gorgeous watermelon radish. I love that they’re spicier than regular radishes, and SO much prettier!
- What was the best thing you’ve eaten today? This week?
I highly recommend joining in on the WIAW posts! Not only do you get a TON of great ideas for healthy, interesting meals, but you can make some new blogging buddies, too.
I have never seen watermelon radish! Yum- happy wiaw!
Multiple foods I didn’t know — the LC salad creation, and the watermelon radish! Both sound interesting to try.
The watermelon radish is delicious! A bit spicier than normal radishes, but mostly the same. I found them at my local farmers market, but they’re also at our specialty market here, too. Hopefully they’ll be more widespread soon.
The LC salad was definitely worth giving a try.
I looooooove pb2!!!
Whoa! What’s a watermelon radish? You had a great day of healthy eating. Thank you for inspiring me!
These eats aren’t all from one day, but from the past week.
Watermelon radishes are the best! Hopefully they’ll be available at a farmers market near you soon.
I LOVE Tajin! I don’t even know anyone else that uses it! I sprinkle it on apples and oranges, and it’s delish on jicama with lime. It’s my fave.
I can’t wait to try it with jicama. My sis puts it on mangoes, too. I’m going to try it with apples!
I’m glad you liked PB2! I’m obsessed!
That jalapeno chicken dish looked good!!